Details
Outline
Certification
Level 2 in Food Safety in Catering.
Length
1 Day Course
Aims
At the end of the course participants will be able to:
- Maintain a safer working environment.
- Reduce the risk of contamination and
food poisoning. - Understand and apply relevant health and safety legislation.
Speaker/s
Special Offer
YMS Training brings you over 35 years of training and course design expertise. Malcolm McGeachy, our Director of Training received the City & Guilds ‘Medal of Excellence’ for design, planning and implementation of training courses to commerce and industry.
YMS Training specialise in training in First Aid, Health & Safety, Food Safety, Moving & Handling, Licence Trade and Teacher Training.
Something unique to YMS is our ‘Aftercare Card’ service. In addition to receiving a certificate, every successful course member is given an ‘aftercare card’ providing essential advice from their course (e.g. CPR instructions, Essential Food Temperatures). This pocket-sized card also contains the details of the course along with the expiry date and a contact number to ring for expert advice for the duration of their certification following the course.
YMS also has a trainer who is experienced in working with young people and learners with additional social/learning needs as well as those who have learning disabilities.